Nutella Cookies

Nutella Cookies

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Cook Time

40 min

Servings

50

Difficulty

Easy

Prep Time

20 Min

Ingredients (6 ingredients)

  • 250 g soft butter
  • 125 g sugar
  • 1 Päckchen vanilla sugar
  • 1 Stück egg
  • 350 g flour
  • 1 Glas hazelnut-nougat cream

Preparation (9 steps)

1

Add ingredients to the mixing bowl

Place 250 g soft butter, 125 g sugar, 1 packet of vanilla sugar, 1 egg and 350 g flour in the mixing bowl.

2

Knead the dough

Thermomix® Setting
2 min/Kneading speed

Process all ingredients for 2 min./knead level to form a dough.

2 min
3

Remove dough from mixing bowl

Remove the dough from the mixing bowl and wrap in plastic wrap. Refrigerate for about 30 minutes.

4

Preheat oven

Preheat oven to 180°C top/bottom heat.

5

Shape cookies

Remove the dough from the refrigerator and roll out on a floured work surface. Cut out cookies with cookie cutters and place on a baking sheet lined with baking paper.

6

Bake cookies

Bake the cookies in the preheated oven for about 8-10 minutes. After baking, let cool on a wire rack.

7

Heat Nutella

Put 1 jar of hazelnut-nougat cream into the mixing bowl.

8

Melt hazelnut-nougat cream

Thermomix® Setting
3 min/122°F/Speed 2 122°F

Melt hazelnut-nougat cream for 3 min./50°C/speed 2.

3 min
9

Decorate cookies

Spread the melted hazelnut-nougat cream on the cooled cookies and decorate as desired.

Finished cooking? Great! 🎉

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Created by

MeAndI

MeAndI

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Source

MiaMix

AI cooking assistant for Thermomix®

Learn more about MiaMix

Allergens

  • Wheat
  • Hazelnuts
  • Milk
  • Soy

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