Marinated Chicken Skewers with Vegetables

Name: Marinated Chicken Skewers with Vegetables
Prep time: 25 min
Cook time: 60 min
Total time: 85 min
Yield: 4 Portionen
Ingredients: 2 c. à soupe of olive oil; 1 c. à café of powdered sugar; 15 gouttes of the composition "Zest"; 3 c. à soupe of soy sauce; 1 c. à café of powdered ginger; 2 piece red onions; 1 piece red bell pepper; 1 piece yellow bell pepper; 4 piece chicken breasts

Main course

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Cook Time

1 h 25 min

Servings

Difficulty

Easy

Prep Time

25 Min

Description

These marinated chicken skewers are a real delight, perfect for a summer barbecue or a convivial family meal. The marinade, with its notes of ginger and soy sauce, brings an exotic and savory flavor to the chicken. I love preparing this recipe because it is simple, quick and always appreciated. The colorful vegetables add a touch of freshness and crunch. Feel free to vary the vegetables according to your tastes and the season. Accompany these skewers with sautéed potatoes or a fresh salad for a complete and balanced meal. A real treat for the taste buds!

Ingredients (9 ingredients)

2 c. à soupe of olive oil
1 c. à café of powdered sugar
15 gouttes of the composition "Zest"
3 c. à soupe of soy sauce
1 c. à café of powdered ginger
2 piece red onions
1 piece red bell pepper
1 piece yellow bell pepper
4 piece chicken breasts

Preparation (6 steps)

Preparation of the red onions

Peel the red onions and cut them into quarters. Place them in a bowl.

Preparation of the bell peppers

Remove the seeds from the red and yellow bell peppers, then cut them into small squares. Set aside.

Preparation of the marinade

In the bowl, add the olive oil, powdered sugar, the composition "Zest", soy sauce and powdered ginger. Mix everything together.

Marinating the chicken and onions

Cut the chicken breasts into cubes. Add the chicken cubes and red onions to the bowl containing the marinade. Mix to coat well. Let marinate for 1 hour.