Name: spicy braised cucumber
Prep time: 20 min
Cook time: 20 min
Total time: 40 min
Yield: 2 Portionen
Ingredients: 500 g Cucumber, salad cucumber; 300 g Potatoes; 1 piece Onion/s; 1 tsp Oil, rapeseed oil; 200 g Mince/poultry mince, lean (from poultry breast fillet); 400 ml Vegetable bouillon/vegetable stock, prepared; 2 tbsp Crème légère; 1 Prise(n) Salt/iodized salt; 1 pinch Pepper; 1 tbsp Parsley chopped

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Description

The spicy braised cucumber from the Thermomix® is a hearty main course with cucumber, potatoes and lean poultry mince. Prepared with vegetable stock and refined with Crème légère, this stew is light and inexpensive. In 40 minutes, including 20 minutes of work, 2 portions are created. Ideal as a summer family meal or for light cuisine.

Ingredients (10 ingredients)

Preparation (5 steps)

Chop onion

Thermomix® Setting

3 sec/Speed 5

Put onion in the mixing bowl and chop for 3 sec./speed 5.

3 sec

Sauté onion

Thermomix® Setting

3 min/248°F/Speed 1 248°F

Add oil and sauté for 3 min./120°C/speed 1.

3 min

Fry meat

Fry mince/poultry mince, lean (from poultry breast fillet) in a separate pan.

Add potatoes

Thermomix® Setting

5 sec/Speed 4

Add potatoes to the mixing bowl and chop for 5 sec./speed 4.

5 sec

Add remaining ingredients and cook

Thermomix® Setting

20 min/212°F/Linkslauf Speed 1 212°F Reverse

Add cucumber, salad cucumber, fried mince/poultry mince, lean (from poultry breast fillet), vegetable bouillon/vegetable stock, prepared, Crème légère, salt/iodized salt to the mixing bowl and cook for 20 min./100°C/reverse rotation speed 1.

20 min