Creamy Asparagus Pasta with Ham
Pasta
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Cook Time
30 min
Servings
4
Difficulty
Easy
Prep Time
20 Min
Description
Quick and delicious pasta dish with asparagus and ham in a creamy sauce.
Ingredients (11 ingredients)
-
300 g Noodles
-
500 g white asparagus
-
1 Onion
-
200 g cooked ham
-
2 EL Olive oil
-
200 g Cream
-
150 ml Vegetable broth
-
50 g grated Parmesan
-
Salt
-
Pepper
-
1 EL chopped chives
Preparation (9 steps)
Cook noodles
Cook noodles according to package directions in a separate pot. In the meantime, continue with the next steps.
Prepare asparagus
Peel asparagus, cut off the ends, and cut the spears into approximately 3 cm long pieces. Set aside.
Chop onion
Put onion in the mixing bowl and chop for 3 sec./speed 5. If necessary, push down with the spatula.
Sauté onion
Add olive oil to the onions in the mixing bowl and sauté for 3 min./120°C/speed 1.
Sauté asparagus
Add asparagus pieces to the mixing bowl and sauté for 8 min./120°C/Reverse Blade speed 1.
Prepare sauce
Add cream and vegetable broth to the mixing bowl and simmer for 5 min./90°C/Reverse Blade speed 1.
Add ham
Add ham strips to the mixing bowl and heat for 1 min./90°C/Reverse Blade speed 1.
Mix in pasta and Parmesan
Add the cooked noodles and grated Parmesan to the mixing bowl and mix in for 30 sec./Reverse Blade speed 2.
Season and Serve
Season the pasta with salt and pepper and serve with chopped chives.
Finished cooking? Great! 🎉
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