Creamy Garlic Pasta

Creamy Garlic Pasta

Pastas

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Cook Time

25 min

Servings

2

Difficulty

Easy

Prep Time

10 Min

This Thermomix® recipe for Creamy Garlic Pasta is ready in 25 min and yields 2 servings. Step-by-step guide with precise Thermomix® settings on MixBuch.

Description

This simple pasta dish is a real classic and super quick to prepare. The creamy sauce with garlic and fresh basil makes the pasta a taste experience. I love how quickly you can conjure up such a delicious dish with just a few ingredients. Perfect for a stressful day or when you just need something quick. The pasta is vegetarian and can be easily combined with a fresh salad. An absolute favorite recipe for the whole family!

Ingredients (9 ingredients)

  • 200 g Pasta
  • 1 piece Onion
  • 1 clove Garlic
  • 12 Blätter Basil leaves
  • 125 ml Cooking cream
  • 2 tbsp Butter
  • to taste Salt
  • to taste Pepper
  • to taste Sugar

Preparation (5 steps)

1

Chop onion and garlic

Thermomix® Setting
3 sec/Speed 5, 3 sec/Speed 7

Place 1 small onion in the mixing bowl and chop for 3 seconds/speed 5. Add 1 clove of garlic and chop for 3 seconds/speed 7. Use the spatula to push everything down from the edge.

3
2

Sauté onion and garlic

Thermomix® Setting
3 min/248°F/Speed 1 120

Add 2 tablespoons of butter to the mixing bowl and sauté for 3 minutes/120°C/speed 1.

180
3

Add basil

Thermomix® Setting
3 sec/Speed 4

Put 12 basil leaves in the mixing bowl and chop for 3 seconds/speed 4.

3
4

Add cream and simmer

Thermomix® Setting
5 min/194°F/Speed 2 90

Add 125 ml cooking cream, a pinch of sugar, salt and pepper to the mixing bowl and simmer for 5 minutes/90°C/speed 2.

300
5

Add pasta and mix

Thermomix® Setting
2 min/194°F/Linkslauf Speed 1 90 Reverse

Put 200 g of cooked pasta in the mixing bowl and stir in for 2 minutes/90°C/reverse rotation speed 1. Season with salt if necessary.

120

Finished cooking? Great! 🎉

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Created by

Sophie Lange

Sophie Lange

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Allergens

  • Gluten containing cereals
  • Milk

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