Strawberry Biscuit Dream
Dessert
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Cook Time
35 min
Servings
6
Difficulty
Easy
Prep Time
35 Min
Description
This strawberry biscuit dream is a wonderfully light dessert that is perfect for strawberry season. I especially like to make it when things need to be quick and you still want something special on the table. The combination of fresh strawberries, airy ladyfingers and creamy cream is simply unbeatable. The preparation in the Thermomix® makes everything quick and is guaranteed to succeed. An absolute favorite recipe for warm summer days and spontaneous visits! If you like, you can use a few mint leaves for decoration.
Ingredients (6 ingredients)
-
200 g Ladyfingers
-
750 g fresh Strawberries
-
2 Pck. Vanilla sugar
-
500 g Cream
-
2 Pck. Cream stabilizer
-
1 EL Sugar
Preparation (5 steps)
Prepare Strawberries
Wash, clean and halve or quarter 750 g fresh strawberries. Set aside some nice strawberries for decoration.
Whip cream
Insert the butterfly into the mixing bowl. Add 500 g cream, 2 packs cream stabilizer and 1 tbsp sugar to the mixing bowl and whisk until stiff for 2 min./speed 3.5 with the butterfly. Remove the butterfly.
Prepare cream
Pour half of the whipped cream into a separate bowl. Leave the remaining cream in the mixing bowl. Add 2 packs of vanilla sugar to the cream in the mixing bowl and mix for 10 sec./speed 3.
Layers
Place a layer of ladyfingers in a baking dish. Top with a layer of strawberries. Spread a layer of the cream-vanilla sugar mixture on top. Repeat this process until all ingredients are used up. Finish with a layer of cream.
Decorate and Serve
Decorate the strawberry biscuit dream with the reserved strawberries. Refrigerate until ready to serve.
Finished cooking? Great! 🎉
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Allergens
- Gluten-containing cereals
- Eggs
- Milk
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