Fillet with Crust from the Steamer

Fillet with Crust from the Steamer

Main Course

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Cook Time

35 min

Servings

1

Difficulty

Easy

Prep Time

5 Min

Ingredients (2 ingredients)

  • 1 Stück Frozen Schlemmerfilet (gourmet fillet)
  • 500 ml Water

Preparation (3 steps)

1

Prepare the mixing bowl

Add 500 ml water to the mixing bowl.

2

Prepare the fillet

Place the frozen fillet in its cardboard box in the Varoma container.

3

Cook the fillet

Thermomix® Setting
30 min/Varoma/Speed 1 Varoma

Place the Varoma container on the mixing bowl and steam the fillet for 30 min/Varoma/speed 1.

1800

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Allergens

  • Cereals containing gluten
  • Fish

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