Oatmeal Cookies

Oatmeal Cookies

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Cook Time

25 min

Servings

6

Difficulty

Easy

Prep Time

15 Min

Description

These oatmeal cookies are a simple and quick recipe for the Thermomix®. With ingredients such as oatmeal, hazelnuts and flour, they are a delicious snack or a sweet dessert. The preparation only takes 25 minutes and yields 6 servings. Ideal for a quick treat in between.

Ingredients (9 ingredients)

  • 125 Gramm Butter
  • 100 Gramm Sugar
  • 1 packet Vanilla sugar
  • 1 pinch Salt
  • 1 piece Egg
  • 100 Gramm Ground hazelnuts
  • 150 Gramm Oatmeal (coarse)
  • 50 Gramm Flour
  • 1 tsp Baking powder (level)

Preparation (4 steps)

1

Mix ingredients

Thermomix® Setting
20 sec/Speed 4

Put 125g butter, 100g sugar, 1 packet of vanilla sugar, 1 pinch of salt and 1 egg into the mixing bowl and mix for 20 sec./level 4.

20 sec
2

Add nuts, oatmeal, flour and baking powder

Thermomix® Setting
20 sec/Speed 3

Add 100g ground hazelnuts, 150g coarse oatmeal, 50g flour and 1 level tsp baking powder to the mixing bowl and mix for 20 sec./level 3. If necessary, use the spatula to push down from the edge and repeat the process.

20 sec
3

Preheat oven

Preheat the oven to 175°C convection or 200-225°C top/bottom heat.

4

Shape and bake cookies

Distribute small heaps of the dough with a spoon on a baking tray lined with baking paper and bake in the preheated oven for 10-15 minutes until golden brown.

Finished cooking? Great! 🎉

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Allergens

  • Eggs
  • Hazelnuts
  • Oats
  • Milk
  • Wheat

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