Shortcrust Pastry Cookies

Shortcrust Pastry Cookies

Biscuits

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Cook Time

40 min

Servings

50

Difficulty

Easy

Prep Time

40 Min

This Thermomix® recipe for Shortcrust Pastry Cookies is ready in 40 min and yields 50 servings. Step-by-step guide with precise Thermomix® settings on MixBuch.

Description

Classic shortcrust pastry cookies for Christmas.

Ingredients (6 ingredients)

  • 250 g Wheat flour
  • 1 piece Egg
  • 80 g Sugar
  • 2 tsp Vanilla sugar
  • 150 g Butter (soft)
  • 1 pinch Salt

Preparation (4 steps)

1

Add ingredients to the mixing bowl

Add 250 g wheat flour, 1 egg, 80 g sugar, 2 tsp vanilla sugar, 150 g soft butter and 1 pinch of salt to the mixing bowl.

2

Knead dough

Thermomix® Setting
2 min/Kneading speed

Knead all ingredients for 2 min./kneading level to a smooth dough.

2 min
3

Process dough

Roll out the dough on a floured work surface and cut out cookies.

4

Bake cookies

Place the cookies on a baking sheet lined with baking paper and bake in a preheated oven at 180°C top/bottom heat for approx. 10-12 minutes.

Finished cooking? Great! 🎉

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Created by

Daniela Theiß

Daniela Theiß

Community member

11

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Aktivität: Aktiv
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Allergens

  • Wheat
  • Eggs
  • Milk

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