Hawaii Pizza

Hawaii Pizza

Pizza

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Cook Time

45 min

Servings

4

Difficulty

Easy

Prep Time

25 Min

Description

Prepare a delicious Hawaii Pizza with Flour, Tomatoes and Oregano using the Thermomix®. This hearty main course in Italian style is ideal for parties or as a snack. The preparation takes a total of 45 minutes, with the active working time being about 25 minutes. The recipe is designed for 4 servings and is perfect for a quick family meal.

Ingredients (15 ingredients)

  • 250 g Flour
  • 0.5 TL Salt
  • 2 EL Oil
  • 0.5 Würfel Yeast, fresh
  • 1 Prise Sugar
  • 200 g sieved Tomatoes
  • 1 EL Tomato paste
  • 1 TL Oregano
  • 1 TL Basil
  • 1 Prise Salt
  • 1 Prise Pepper
  • 1 Prise Sugar
  • 150 g Ham
  • 1 Dose Pineapple pieces
  • 200 g Cheese, grated (e.g. Gouda)

Preparation (7 steps)

1

Prepare yeast

Crumble the yeast into a bowl and mix with the sugar until it is liquid.

2

Prepare dough

Thermomix® Setting
2 min/Kneading speed

Add flour, salt, oil and the dissolved yeast to the mixing bowl and process into a dough for 2 minutes on the kneading setting.

2 min
3

Let the dough rise

Place the dough in a bowl and let it rise in a warm place for about 30 minutes until it has doubled in size.

4

Prepare sauce

Thermomix® Setting
5 sec/Speed 3

Put the sieved tomatoes, tomato paste, oregano, basil, salt, pepper and sugar into the mixing bowl and mix for 5 seconds/speed 3.

5 sec
5

Prepare topping

Fry the ham in a separate pan.

6

Top the pizza

Roll out the dough on a baking sheet. Spread with the tomato sauce, top with ham, pineapple and cheese.

7

Bake pizza

Bake the pizza in a preheated oven at 200°C top/bottom heat for about 20 minutes until the cheese is melted and the dough is golden brown.

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Created by

CU2

CU2

Community member

4

Rezepte

0

Kochbücher

Aktivität: Neu dabei
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Tags

#Party #Snack #Hearty #Italian

Source

MiaMix

AI cooking assistant for Thermomix®

Learn more about MiaMix

Allergens

  • Wheat
  • Milk
  • Sulphites

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