Vegan Gold Pieces

Name: Vegan Gold Pieces
Prep time: 20 min
Cook time: 10 min
Total time: 30 min
Yield: 4 Portionen
Ingredients: 75 g vegan Butter; 300 g Wheat flour; 1 tsp Baking powder; 1 Pck. Vanilla sugar; 75 g Sugar; 150 ml Oat milk; 100 ml Sparkling water

Cake

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Cook Time

30 min

Servings

Difficulty

Easy

Prep Time

20 Min

Description

These vegan gold pieces are an absolute delight! I often make them on weekends for a cozy brunch. The dough is super easy and quick to prepare, and the result is wonderfully crispy waffles. I especially like them with fresh fruit and some maple syrup. The oat milk gives the waffles a slight sweetness and a great consistency. They are perfect for anyone looking for a vegan alternative to classic waffles and taste simply delicious! Preparation in the Thermomix® makes the whole thing even easier and faster.

Ingredients (7 ingredients)

75 g vegan Butter
300 g Wheat flour
1 tsp Baking powder
1 Pck. Vanilla sugar
75 g Sugar
150 ml Oat milk
100 ml Sparkling water

Preparation (5 steps)

Melt butter

Thermomix® Setting

3 min/122°F/Speed 1 50

Place 75 g vegan butter in the mixing bowl and melt for 3 min./50°C/speed 1.

180

Mix dry ingredients

Thermomix® Setting

10 sec/Speed 4

Add 300 g wheat flour, 1 tsp baking powder, 1 pack vanilla sugar and a pinch of salt to the mixing bowl and mix for 10 sec./speed 4.

Add and mix liquid ingredients

Thermomix® Setting

20 sec/Speed 3

Add the melted butter, 75 g sugar, 150 ml oat milk and 100 ml sparkling water to the mixing bowl and stir for 20 sec./speed 3.

Let the dough rest

Transfer the dough from the mixing bowl to a bowl and let it rest for 10 minutes.

Bake waffles

Heat the waffle iron and brush both sides thinly with oil. Add 2 large tablespoons of dough each time and bake until golden brown for about 3-5 minutes. Perform this step outside of the Thermomix®.