Doner Pizza with Hollandaise Sauce
Pizza
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Cook Time
35 min
Servings
4
Difficulty
Easy
Prep Time
15 Min
Description
This doner pizza with hollandaise sauce is a hearty main course that takes about 35 minutes to prepare. The recipe is designed for 4 servings and is ideal for a quick lunch or dinner. The pizza is topped with doner meat, onions and cheese and baked in the oven. If desired, the pizza can be refined with spring onions or leeks.
Ingredients (7 ingredients)
-
1 Port. Meat (Doner meat), ready cooked
-
1 Pck. Pizza dough
-
250 ml Hollandaise Sauce
-
1 Stück Onion
-
1 Beutel Cheese (e.g. Gouda)
-
Spring onion, finely chopped
-
Leek, cut into rings
Preparation (5 steps)
Prepare pizza dough
Roll out the pizza dough on a baking sheet with baking paper.
Spread Hollandaise Sauce on the dough
Spread the hollandaise sauce on the pizza dough. Do not spread it too thickly, otherwise it will be very rich.
Prepare doner meat and onions
Fry the doner meat in a separate pan.
Top the pizza
Spread the fried doner meat and onions on the pizza and sprinkle with cheese.
Bake the pizza
Bake the pizza in a preheated oven at 180°C for about 15-20 minutes. If desired, top with spring onions or leeks.
Finished cooking? Great! 🎉
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Created by
Cordula Barth
4
Rezepte
0
Kochbücher
Allergens
- Wheat
- Milk
- Eggs
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