Spicy Chicken in Tomato Sauce
Main Course
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Cook Time
50 min
Servings
3
Difficulty
Easy
Prep Time
20 Min
Description
This spicy chicken dish is a flavorful and satisfying meal, perfect for a cozy night in. I've been making this recipe for years, and it's always a hit! The combination of tender chicken, rich tomato sauce, and aromatic spices creates a truly delicious experience. It's easy to prepare and cooks in under an hour, making it ideal for a weeknight dinner. Serve it with rice or naan bread for a complete and comforting meal. Feel free to adjust the amount of chilli powder to your liking – I personally like it hot!
Ingredients (11 ingredients)
-
1 piece onion
-
2 clove garlic cloves
-
0.5 piece red chilli
-
1 tbsp vegetable oil
-
0.5 tsp turmeric
-
1 tsp ground cumin
-
1 tsp ground coriander
-
1 tsp hot chilli powder
-
4 piece chicken breasts
-
400 g can chopped tomatoes
-
1 small pack coriander
Preparation (6 steps)
Prepare the spice paste
Quarter the onion and place it in the Thermomix bowl along with the garlic cloves, ginger, and red chilli. Chop until a coarse paste forms. 5 Sec./Stufe 5
Sauté the spice paste
Add the vegetable oil to the Thermomix bowl. Sauté the spice paste until softened. 5 Min./120°C/Stufe 1
Add spices and chicken
Add the turmeric, ground cumin, ground coriander, and hot chilli powder to the Thermomix bowl. Stir well to combine. Add the chicken breasts, cut into chunks, and stir to coat with the spice mix. 2 Min./120°C/Stufe 1
Cook the chicken
Cook until the chicken begins to turn pale. 5 Min./100°C/Stufe 1
Add tomatoes and simmer
Pour in the chopped tomatoes, along with a pinch of salt. Cover and cook on a low heat until the chicken is tender. 30 Min./100°C/Stufe 1/Linkslauf
Stir in coriander
Stir through the coriander. 1 Min./100°C/Stufe 1/Linkslauf
Finished cooking? Great! 🎉
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Created by
Amelia Smith
2
Rezepte
0
Kochbücher
Source
URL
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