Chicken Patties from the Oven

Name: Chicken Patties from the Oven
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Yield: 4 Portionen
Ingredients: 2 pounds ground chicken; 1 piece large egg, beaten; 1 tbsp vegetable oil; 1.5 tsp blackened seasoning; 1 tsp liquid smoke flavoring; 1 tsp garlic powder; 6 leaves fresh basil, chopped

Main Course

Save recipe

To save recipes, you need a free MixBuch account.

Or use the MixBuch App:

Coming soon!

Our app is still simmering on speed 4 – almost ready to serve in your country! Stay tuned.

Trial expired

You have used the two free save slots. Switch to Premium for unlimited recipes!

Get Premium

Starting at €1.49/month

Cook Time

35 min

Servings

Difficulty

Easy

Prep Time

15 Min

This Thermomix® recipe for Chicken Patties from the Oven is ready in 35 min and yields 4 servings. Step-by-step guide with precise Thermomix® settings on MixBuch.

Description

These oven-baked chicken patties are a healthier and equally delicious alternative to traditional fried burgers. I've been making these for years, and they're always a hit! The combination of ground chicken, blackened seasoning, and a hint of liquid smoke creates a savory and slightly smoky flavor that's simply irresistible. They're perfect for a quick weeknight meal or a casual weekend brunch. Plus, they're packed with protein and relatively low in fat, making them a guilt-free indulgence. Feel free to add a pinch of chili flakes for an extra kick! They are great in a bun or on a salad.

Ingredients (7 ingredients)

2 pounds ground chicken
1 piece large egg, beaten
1 tbsp vegetable oil
1.5 tsp blackened seasoning
1 tsp liquid smoke flavoring
1 tsp garlic powder
6 leaves fresh basil, chopped

Preparation (5 steps)

Preheat the oven

Preheat the oven to 375 degrees F (190 degrees C). This step does not involve the Thermomix.

Chop basil

Thermomix® Setting

3 sec/Speed 5

Place 6 fresh basil leaves into the mixing bowl and chop for 3 Sec./Stufe 5.

Combine ingredients

Thermomix® Setting

20 sec/Speed 3/Linkslauf Reverse

Add 2 pounds ground chicken, 1 large beaten egg, 1 tablespoon vegetable oil, 1 ½ teaspoons blackened seasoning, 1 teaspoon liquid smoke flavoring, and 1 teaspoon garlic powder to the mixing bowl. Mix for 20 Sec./Stufe 3/Linkslauf to combine, being careful not to overmix.

Form patties

Use a 1-cup measuring cup to form and portion 4 patties. Place into a cast iron skillet. Press patties with the back of the measuring cup to form burgers. This step does not involve the Thermomix.