Banana Curd Slices
Cake
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Cook Time
1 h
Servings
12
Difficulty
Medium
Prep Time
30 Min
Description
Banana curd slices are a delicious cake that is easy to prepare with the Thermomix®. The main ingredients are flour, butter, curd and of course bananas. The recipe is suitable as a sweet breakfast as well as a dessert. Preparation takes about 60 minutes, of which 30 minutes is active working time. The recipe yields 12 servings.
Ingredients (13 ingredients)
-
250 g Flour
-
75 g Sugar
-
125 g Butter
-
1 Stück Egg
-
750 g Curd
-
150 g Sugar
-
1 Päckchen Vanilla sugar
-
2 Stück Eggs
-
1 Spritzer Lemon juice
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3 Stück Bananas
-
100 g Flour
-
50 g Sugar
-
50 g Butter
Preparation (12 steps)
Prepare shortcrust pastry
Add flour, sugar, butter and egg to the mixing bowl.
Knead shortcrust pastry
Process all ingredients for 2 min./kneading stage to a smooth dough.
Roll out dough and form base
Roll out the dough on a floured work surface and place in a greased springform pan (26 cm diameter). Form a small rim.
Prepare curd filling
Add curd, sugar, vanilla sugar, eggs and lemon juice to the mixing bowl.
Stir curd filling
Mix all ingredients for 30 sec./speed 3.
Prepare bananas
Place WunderSlicer V2 on the mixing bowl lid. Select coarse slice. Peel the bananas and cut into slices using the WunderSlicer V2. Place the banana slices directly into the springform pan on the dough base.
Spread curd filling on bananas
Spread the curd filling evenly over the bananas in the springform pan.
Prepare Streusel
Add flour, sugar and butter to the mixing bowl.
Make Streusel
Process all ingredients for 20 sec./speed 4 to form Streusel.
Spread Streusel on cake
Spread the Streusel evenly over the curd filling.
Bake cake
Bake the cake in a preheated oven at 180°C top/bottom heat for approx. 30 minutes.
Prepare milk foam (optional)
Add 100 ml milk to the mixing bowl. Attach MilkiMizer. Froth for 2 min./70°C/speed 3.5.
Finished cooking? Great! 🎉
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Allergens
- Wheat
- Eggs
- Milk
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