Tomato Garlic Chutney
Dips
Grilled Chicken Salad with Gorgonzola and Walnuts
Salad
Liver Stew
Main Course
Rump steak with herb butter sauce, gnocchi and bacon beans
Main course
Salmon-Potato-Salad with Avocado and Rocket
Salad
Savory Ground Meatball Stew
Soup
Stuffed Turkey Rolls in Cream Sauce
Main course
Pickled Green Beans
Spreads
Roasted Pork Belly with Apple-Onion Filling
Main Course
Beef with Creamy Chestnuts
Main course
Savoury Puff Pastry with Tuna and Vegetables
Appetisers
Tart with Tomatoes and Reblochon
Tart
Gnocchi Vegetable Pan
Main course
Vegetable Flower Tart
Tart
Panini with Caramelized Onions and Sausages
Bread and panini
Hearty Potato Salad with Vienna Sausages
Salad
Lamb loin with savoy cabbage vegetables and potato side dish
Main course
Fresh Radish Salad with Yoghurt Dressing
Salad
Hearty Fried Potatoes Pan with Sausages
Main course
Hearty Burger Double-Decker
Main course
Salmon in Parchment with Rustic Potatoes
Main course
Creamy Pepper Sauce
Sauces
Braised Pork Cheeks in Root Vegetable Broth
Main course
Pumpkin and Clementine Jam
Sauces