Marinated and Grilled Lamb Chops
Main course
Chicken Flavored with Wild Fennel
Main course
Creamy Pasta with Salmon and Nordic Flavors
Pasta
Creamy Tuscan chicken with spinach and Parmesan
Main course
Lemon and Rosemary Crusted Striped Chicken
Main course
Poultry with Peppers and Coconut
Main course
Refreshing Murcian Salad
Salad
Peaches Stuffed with Seafood Delights
Appetizers
Creamy risotto with duck gizzards and mushrooms
Pasta
Flavors of Sea: Pasta with Squid and Shrimp
Pasta
Crispy and Creamy Summer Salad
Salad
Chicken with Lime Flavored Yogurt
Main course
Fine tart with pears and ricotta
Tart
Porcini Mushroom Chicken Rolls
Main course
Creamy Rice with Chicken in the Traditional Style
Casserole
Rigatoni with Mackerel, Potatoes and Chili Pepper
Pasta
Sliced chicken creamy curry sauce
Main course
Chicken in Creamy Sauce with Peas
Main dish
Grilled Marinated Chicken with Spices
Main course
Chicken with Colorful Bell Peppers
Main course
Sautéed Chicken with Oriental Vegetables
Main course
Homemade Cappelletti with Capon Broth
Pasta
Honey Pork Medallions with Braised Endive
Main course
Valdostana Style Scaloppine
Main course