Crispy Chickpeas with Rosemary and Paprika
Snacks
Gourmet Sandwiches with Salmon and Zucchini
Appetizers
Chicken Livers with Caramelized Apples
Main course
Creamy pasta with smoked salmon and dill
Pasta
Spanish Style Stewed Lentils
Casserole
Scented Celery Chicken
Main course
Stuffed Bell Peppers with Cheese Filling
Main course
Black Cabbage and Cannellini Bean Burgers
Main course
Chicken Rolls with Brandy Pears
Main course
Baked Potato and Zucchini Flan
Main course
Roast Chicken with Rosemary Scented Potatoes
Main course
Roasted Chicken Thighs with Rosemary Potatoes
Main course
Potato Tray Pizza with Arugula
Pizza
Baked Turbot with Galician Garnish
Main course
Grilled Beef Fillet, Flavored Balsamic Sauce
Main course
Aubergine Lasagne with Ricotta and Basil
Pasta
Lemon Salmon Scallops
Main course
Cod Omelette with Shallots
Bread Dish
Sicilian stuffed bread roll
Bread dish
Summer Salad with Chicken and Zucchini
Salad
Pasta Salad with Salmon and Pistachios
Rice or pasta salad
Smashed Potatoes with Braised Mushrooms
Main course
Baked Fennel au Gratin
Main course
Chicken with Sweet Peppers
Main course