Gratin Stuffed Vegetables
Main course
Summery Pasta Salad with Vegetables and Salami
Rice or Pasta Salad
Cavatelli with Seafood
Pasta
Peruvian Style Lamb Stew
Casserole
Bruschetta alla Norma Revisited
Bread dish
Refreshing Extremaduran Gazpacho
Soup
Spring Asparagus Salad with Apple
Salad
Filled Tortilla Wraps with Minced Meat
Student Cuisine
Hearty Potato Casserole with Ground Meat and Feta
Casserole
Tortellini with Vegetables in Cream Sauce
Student Cuisine
Chicken with Potatoes Pizzaiola Style
Main course
White Bean Stew with Chorizo
Casserole
Chicken Panini with Flavored Curry Sauce
Bread and sandwiches
Pasta with Spring Vegetables
Pasta
Savory Scrambled Eggs with Mushrooms and Mashed Potatoes
Main Course
Vegetable Frittata
Main dish
Filled Wraps with Chicken and Yoghurt Dip
Finger Food
Refreshing Andalusian Gazpacho
Soup
Seafood Soup in Mariner Style
Soup
Fusilli with summer vegetables and ham
Rice or pasta salad
Medium Sleeves with Rock Fish and Sea Bass
Pasta
Palak Paneer - Indian Spinach Curry
Main Course
Filled Noodles with Raw Vegetables and Cream Sauce
Rice or Noodle Salad
Crown Tart with Summer Vegetables and Feta
Tart