Oriental Bulgur Salad with Fresh Herbs
Salad
Seafood Risotto in Red Sauce
Pasta
Salty Christmas Tree with Pesto and Ricotta
Snacks
Summer Pasta Salad with Mozzarella
Rice or pasta salad
Calamari Stewed in Red Wine
Main course
Currywurst with Fruity and Spicy Curry Sauce
Main Course
Hearty Bean Peanut Stew
Student cuisine
Soljanka
Soup
Calabrian Style Pasta with Fried Eggplant
Pasta
Savory Tacos with Vegetarian Filling
Student cuisine
Chicken Breast with Red Wine Butter Sauce and Lamb's Lettuce
Main course
Hearty Lentil Vegetable Casserole
Casserole
Hearty Pancake Soup with Onion Rings
Soup
Savory White Sausage Pretzel Skewers with Fig Mustard
Finger food
Black Spaghetti with Seafood in Garlic Oil
Pasta
Zucchini Halves with Rice Noodle Filling
Main course
Peruvian Sirloin Stir Fry
Main course
Roast Chicken in Two Stages
Main course
Bolognese
Sauces
Creamy chicken with coconut milk and sweet spices
Main course
Vegetarian Lasagna with Fresh Vegetables
Casserole
Yucatecan Breakfast with Eggs and Plantain
Breakfast
Speckled Kidney Bean Stew with Sausages
Casserole
Saddle of Wild Boar with Juniper Cream Sauce
Main Course