Peasant Cassoulet
Main course
Comforting Country Cassoulet
Main course
Green pasta with seasonal vegetables
Pasta
Creamy macaroni with chicken and sweet pepper
Pasta
Soissons Bean Stew with Sausage and Duck Confit
Main course
Mexican chicken with colourful vegetables
Main course
Tart with Cauliflowers and Bacon
Tart
Thin tartlets with lemony cream
Tart
Poultry with Curry and Coconut
Main course
Brazilian Red Beans with Pork
Casserole
Stewed White Beans with Chorizo
Casserole
Spicy Beer-Braised Beans with Bacon and Ham
Soup
Naturally Preserved Green Beans
Side dish
Pasta with Borlotti Beans, Tuna and Fresh Spring Onion
Pasta
Bean Stew with Ground Meat
Soup
Chicken with Green Beans and Potatoes
Main Course
Green Beans Omelette Chilean Style
Bread dish
White Bean Stew with Pumpkin and Noodles
Stew
Bean Soup with Meat and Homemade Vegetables
Soup
Bean and Sweet Potato Stew
Soup
White Bean Stew with Chorizo
Casserole
Tagliatelle with Creamy Beans
Pasta
White Bean Stew with Marinated Pork
Casserole
Hearty Bean Stew with Pear and Bacon
Soup