Stuffed Pork Cutlets from the Oven
Main Course
Chocolate Shamrock with Lavender
Confectionery
Braised Goose Legs with Sauerkraut
Main course
Almond Meringue Piles with Chocolate Filling
Biscuits
Pizza with Cheese Stuffed Crust
Pizza
Caramel Cream with Salted Butter
Dessert
Bundt cake with rum pot filling
Cake
Stuffed Conchiglioni in Creamy Tomato Sauce
Casserole
Apricot Quark Dessert with Almond Shortbread
Dessert
Braised Veal Roast with Root Vegetables
Main course
Fluffy Sponge Cake with Crunchy Almonds
Cake
Citrus Infused Butter with Long Pepper
Spread
Velvety Red Pancake
Sweet
Delicious Homemade Neapolitan Flan
Sweet Dessert
Strawberry Tiramisu with Pasteurized Meringue
Dessert
Hearty Rib-Eye with Swede Fries
Main course
Creamy Cheesecake with White Chocolate and Berries
Cake
Stuffed Chicken in Herb Broth
Main course
Savory Bread and Herb Stuffing
Bread Dish
Gebratene Rinderhuft mit Rotweinjus
Main Course
Sun-Kissed Orange Marmalade
Spread
Marbled Cake Classic
Cake
Hearty Meat Dish with Potato Topping
Casserole
Sweet Roll with Mascarpone and Cocoa
Stuffed cake