Chicken with Apples and Autumn Vegetables
Main course
Purple Pudding with Rice Pudding: A Peruvian Classic
Sweet dessert
Creamy avocado dip with tuna and mackerel
Dips
Tagliatelle with Salmon in Creamy Sauce
Student Food
Cold Chicken and Vegetable Cake
Appetizers
Solyanka Soup: A Russian Classic
Soup
Creamy Saffron Risotto
Pasta
Colorful Zucchini Raw Vegetable Salad
Salad
Savory Onion Cake from the Baking Sheet
Cake
Rustic Chicken with Vegetables and Corn
Main course
Creamy tagliatelle with porcini mushrooms and pine nuts
Pasta
Catalan Style Chicken Revisited
Main course
Exotic Chicken with Coconut and Peanuts
Main course
Gnocchi Sauerkraut Pan with Bacon
Student Cuisine
Sorrentina Stuffed Conchiglioni
Pasta
Rustic Chicken with Chili Pepper
Main course
Pork Bites with Sweet and Sour Spring Onions
Main course
Mediterranean Vegetable Tart
Tart
Chicken Breasts in Tequila with Mushrooms
Main course
Hearty Salad with Chicken and Bacon
Salad
Roast Chicken Stuffed with Lemon and Thyme Scented Chickpeas
Main course
Rustic Calzone with Olives and Oregano
Pizza
Stuffed Monstrous Rolls
Bread and rolls
Truffle Omelette Bites on Brioche
Finger Food