Stuffed Cannelloni with Fish and Zucchini
Casserole
Chicken balls with quinoa and Thai flavors
Main course
Baked Pasta with Pumpkin and Rustic Sausage
Pasta
Creamy Iberian Ham Croquettes
Appetizers
Poultry croquettes with melting heart
Main course
Homemade Tuna Empanadas
Appetizers
Crispy Curry Chicken on Radish Salad
Salad
Crispy Mushrooms with Zucchini Yogurt Dip
Finger food
Holiday Plate with Asparagus, Cutlet and Potato Salad
Main Course
Hearty Macaroni Casserole
Casserole
Hazelnut Cocoa Cake
Cake
Rhubarb Cake with Polenta
Cake
Sfincione alla Palermitana Homemade
Pizza
Risotto Potatoes and Mussels alla Barese
Main course
Savory Onion Cake
Cake
Tagliatelle in Orange-Tomato Sauce with Ginger Meatballs
Main course
Savory Cauliflower Bites with Dip
Finger food
Savory Spinach Tart with Mountain Cheese
Tart
Saithe in Almond Crust with Pea Puree
Main course
Autumnal Pumpkin Soup with Meatballs
Soup
Baked Vegetable Meatballs
Main course
Crispy Fish Fillet Fingers
Main course
Goose breast fillet with thyme crust
Main course
Sicilian Rice Balls with Minced Meat Filling
Finger food