Braised Beef Classic
Main Course
Poultry with Golden Plums
Main course
Homemade Tuna Empanadas
Appetizers
Chicken in Dough Baskets
Main course
Stuffed Turkey Roast with Vegetables
Main course
Chicken Fillet in Creamy White Wine Sauce with Herb Crust
Main course
Hearty Tomato Risotto with Poultry Liver
Main course
Fried sausage pan with bell pepper vegetables and potato wedges
Main course
Hearty Noodle Ground Meat Cheese Pan
Student cuisine
Crispy Lentil Patties with Avocado Dip
Main course
Hearty Spinach Lasagna with Cream Cheese
Casserole
Hearty Potato Ground Beef Casserole
Casserole
Classic Cheesecake
Cake
Juicy Apple Cake with Hazelnut
Cake
Mandarin Dream Cake
Cake
Pasta Trio Casserole
Casserole
Rolled Roast in Gypsy Style
Main Course
Rustic Potato and Chard Flan
Flan
Vegan Ramen Soup with Tofu and Shiitake
Soup
Savory Gyros Soup
Soup
Eggplant Cream with Tahini
Spreadable cream
Seafood Fideuá with Delicate Noodles
Casserole
Autumnal Pumpkin Soup with Meatballs
Soup
Soupy Noodles with Chicken and Vegetables
Casserole