Broccoli Salad with Curry and Cranberries
Salad
New Crushed Potatoes in the Oven
Main course
Roasted Cauliflower Crumbles
Salad
Rustic Cake with Artichokes and Ricotta
Cake
Spooky Green Pancakes
Sweet Dish
Naturally Preserved Green Beans
Side dish
Stuffed Zucchini Flowers with Ricotta and Olives
Appetizer
French Cream of Leek and Potato
Soup
Flavored Baked Cauliflower
Main course
Red Lentil Cream with Curry
Soup
Homemade Tomato Purée
Sauces
Puff Pastry Bites with Gorgonzola and Mushrooms
Appetizers
Rustic Garlic Bread
Bread and rolls
Rustic Baked Potatoes with Spices
Appetizers
Spinach Pancakes with Harissa Yogurt and Poached Eggs
Main Course
Potatoes with Creamy Garlic Mayonnaise
Appetizers
Sliced Potatoes with Garlic and Rosemary
Main course
Homemade Patatas Bravas
Appetizers
Fresh Bulgur Salad
Salad
Slow-Cooked Zucchini Pasta
Rice or Pasta Salad
Creamy Tricolore Risotto
Pasta
Fried Pizza with Neapolitan Style Escarole
Pizza
Aubergine Lasagne with Ricotta and Basil
Pasta
Rustic with Pumpkin and Cheese
Bread and buns