Classic French Omelette
Appetizers
Ketchup Sauce
Sauces
Stuffed naan with chicken and vegetables
Bread dish
Sweet Potato Cream Soup with Chorizo
Soup
Louisiana Creole Rice with Chicken and Prawns
Main course
Asian Chicken Vegetable Pan
Main course
Homemade Yakitori Chicken
Main course
Roasted Chicken with Sun Vegetables
Main course
Creamy Tuscan chicken with spinach and Parmesan
Main course
Beef Stew Gardener Style
Casserole
Oven Rice with Chickpeas and Serrano Ham
Casserole
Baked Turkey Escalope with Tomato and Mozzarella
Casserole
Country Paella with Pork and Chicken
Casserole
Traditional Catania Style Cutlets
Main course
Homemade Tuna Empanadas
Appetizers
Beef Fillets Confit with Herbs
Main course
Hearty minced meat filling for wraps
Student cuisine
Hearty Noodle Ground Meat Cheese Pan
Student cuisine
Fried Rice with Vegetables and Scrambled Eggs
Rice or Pasta Salad
Pasta Aglio e Olio
Pastes
Hearty Noodle Casserole with Gyros and Metaxa Sauce
Casserole
Savory Noodle Casserole with Tomatoes and Cheese
Casserole
Hearty Beef Picadillo
Main course
Savory Vegetable Muffins
Finger food