Pork fillet in creamy mustard sauce
Main course
Asian Fried Noodles with Chicken
Student Cuisine
Asian Glass Noodle Salmon Pan
Student cuisine
Fried Noodles with Vegetables and Pork
Student cuisine
Sauce with Horseradish
Sauces
Tagliatelle with Salmon in Creamy Sauce
Student Food
Risotto with Bacon and Parmesan
Main course
Asian Noodle Pan with Scrambled Eggs
Student cuisine
Spaghetti Salad with Curry Note
Rice or Noodle Salad
Savory Scrambled Eggs with Mushrooms and Mashed Potatoes
Main Course
Hearty Spätzle Pan with Ground Meat and Leek
Student cuisine
Beetroot Composition with Sheep's Cheese and Walnuts
Salad
Asian Pork Stir-fry with Rice
Main Course
Creamy Vegetable Soup with Shepherd's Cheese
Soup
Summer Noodle Salad with Pesto
Rice or Noodle Salad
Hearty Chicken with Vegetable Side Dish
Main course
Linguine with Lemon-Parmesan Sauce
Pastas
Fried Rice with Chicken and Vegetables
Rice or Pasta Salad
Simple Porridge
Breakfast
Caramelized Chicken Strips in Soy Sauce
Main course
Oatmeal with Water
Breakfast
Piquant Rice Vegetable Pan
Rice or Noodle Salad
Meat Dumplings with Cranberries
Dumplings
Fresh Summer Salad with Tangerines and Pineapple
Salad