Red Lentil Salad with Chili and Lemon
Salad
Argentinian Style Roast Chicken with Rosemary and Lemon
Main course
Clear Pak Choi Soup with Ginger and Lemon
Soup
Savoy Cabbage and Ground Beef Skillet with Lemon
Main Course
Chinese Cabbage Salad with Chicken, Peanuts and Green Lemon
Salad
Tarbais Beans in the Indian Style with Eggplants and Lemon Flavored Basmati Rice
Main course
Light strawberry mousse
Sweet dessert
Apple jam with salted caramel
Spread
Long Island Cocktail
Drinks
Filled Fruit Bread
Bread and Rolls
Aromatic Coconut Vegetable Soup Thai Style
Soup
Apple Calvados Casserole
Cake
Brandenburg Style Braised Rib Plate
Main course
Citrus and Herb Marinated Chicken
Main course
Assorted Frozen Sweets
Sweet Dessert
Crunchy Artichoke Hearts
Appetizers
Raw artichoke hearts with Grana shavings
Salad
Mini Tartlets with Ricotta and Pine Nuts Cream
Pastry
Berry Cake with Mascarpone
Stuffed Cake
Refreshing Apricot Mousse with Pistachios
Sweet dessert
Homemade Raspberry Jam
Spread
Coconut-Garlic Shrimps Exotic Style
Main course
Baked Salmon with Aromatic Herbs
Main course
Breaded Chicken Wings with Fresh Sauce
Main course