Aromatic Spice Salt
Spice Blend
Aromatic Lentil Coconut Curry
Soup
Aromatic Winter Tea Punch
Drinks
Stuffed Pheasant Breast Rolls with Wild Garlic and Swede Purée
Main Course
Vegetable Fritters
Finger Food
Oven Risotto with Herbs and Lemon
Rice or Pasta Salad
Savory Herb-Cheese-Biscuits
Biscuits
Braised Veal Roast with Lemon-Herb Note
Main Course
Wild Herb Butter
Spread
Garlic Mustard Creations: Variety for Connoisseurs
Main course
Egg Frikadellen (Meat Patties)
Student Food
Crispy Ravioli Bites
Finger Food
Chinese Cabbage Potato Soup
Soup
Meatballs in Tomato Mozzarella Sauce
Casserole
Zoodles with Oven Vegetable Sauce
Main Course
Pizza with Ricotta, Zucchini and Mozzarella
Pizza
Tender Chicken Strips with Creamy Pasta in a Creamy Sauce
Rice or Pasta Salad
Red Lentil Vegetable Bolognese
Student Food
Baked Rigatoni with Ground Meat and Mushrooms
Casserole
Antipasti Gnocchi with Feta and Kabanossi
Main course
Beef Fillet in Puff Pastry with Mushroom Filling
Main Course
Aromatisches Ofengemüse
Hauptgericht
Aromatischer Gewürztee-Sirup
Getränke
Aromatischer Thai-Sud / Hot Pot Sud
Suppe