Name: Hearty Pasta Bake with Ground Meat and Pickles
Prep time: 30 min
Cook time: 20 min
Total time: 50 min
Yield: 4 Portionen
Ingredients: 250 g Pasta - e.g. Rigatoni; 1 Stück red onion; 3 Stück Pickles; 2 TL Olive oil; 250 g Ground beef; 200 g Cream - Whipping cream (30%) or cream for cooking (15%); 2 EL Mayonnaise; 2 EL Ketchup; 1 TL Mustard; 2 TL Sweet paprika powder; 50 g Grated cheese - e.g. Cheddar and Gouda; nach Geschmack Salt; nach Geschmack Pepper

Cook Time

50 min

Servings

Difficulty

Easy

Prep Time

30 Min

Description

This hearty pasta bake with ground meat and pickles, prepared in the Thermomix®, is a substantial family meal. The main ingredients are pasta, ground beef, pickles, red onions and cream. Preparation takes about 50 minutes and yields 4 servings. Ideal for quick, inexpensive cooking with meat.

Ingredients (13 ingredients)

250 g Pasta - e.g. Rigatoni
1 Stück red onion
3 Stück Pickles
2 TL Olive oil
250 g Ground beef
200 g Cream - Whipping cream (30%) or cream for cooking (15%)
2 EL Mayonnaise
2 EL Ketchup
1 TL Mustard
2 TL Sweet paprika powder
50 g Grated cheese - e.g. Cheddar and Gouda
nach Geschmack Salt
nach Geschmack Pepper

Preparation (7 steps)

Cook pasta

Cook the pasta in a separate pot with salted water according to the package instructions. In the meantime, continue with the next steps.

Chop onion

Thermomix® Setting

3 sec/Speed 5

Peel and quarter the red onion and place in the mixing bowl. Then chop for 3 sec./speed 5.

Sauté onion

Thermomix® Setting

3 min/248°F/Speed 1 120

Add 2 tsp olive oil to the chopped onions in the mixing bowl and sauté for 3 min./120°C/speed 1.

180

Brown ground meat

Brown the ground beef in a separate pan with some olive oil until crumbly. Add the sautéed onions from the mixing bowl to the ground beef in the pan and sauté briefly.

Prepare sauce

Thermomix® Setting

20 sec/Speed 3

Add the cream, mayonnaise, ketchup, mustard and paprika powder to the mixing bowl. Season with salt and pepper and mix for 20 sec./speed 3.

Layer casserole

Place the cooked pasta, the browned ground meat with the onions and the diced pickles in a casserole dish and mix. Spread the prepared sauce evenly over it.

Add cheese and bake

Sprinkle the grated cheese over the casserole. Bake the casserole in a preheated oven at 200 degrees top and bottom heat for 20 minutes, until the cheese is golden brown.