Coffee Cookies

Coffee Cookies

Cookies

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Cook Time

1 h

Difficulty

Medium

Prep Time

30 Min

Description

These delicious coffee cookies are a treat for all coffee lovers. The recipe is easy to prepare and is perfect for the Christmas season or as a sweet treat in between. The cookies are filled with a creamy coffee-almond filling and are baked in the oven until golden brown. Preparation takes about 60 minutes. Ideal as finger food or dessert.

Ingredients (10 ingredients)

  • 150 g Butter
  • 70 g Sugar
  • 3 TL Instant coffee
  • 200 g Flour
  • 20 g Cocoa
  • 100 g Sugar
  • 1 Stück Vanilla sugar
  • 80 g Butter
  • 1 TE Instant coffee
  • 80 g Almonds

Preparation (6 steps)

1

Prepare dough

Thermomix® Setting
1 min/Speed 4

Add butter, sugar and instant coffee to the mixing bowl and mix for 1 minute/speed 4.

1 min
2

Add flour and cocoa

Thermomix® Setting
2 min/Kneading speed

Add flour and cocoa and knead for 2 minutes/kneading level to form a dough.

2 min
3

Cool dough

Refrigerate the dough for 1 hour.

4

Prepare filling

Thermomix® Setting
2 min/Speed 3

Add sugar, vanilla sugar and butter to the mixing bowl and whisk for 2 minutes/speed 3 until fluffy.

2 min
5

Add coffee and almonds

Thermomix® Setting
30 sec/Speed 2

Add instant coffee and almonds and mix for 30 seconds/speed 2.

30 sec
6

Shape and bake cookies

Roll out the dough and cut out cookies. Spread with the filling and bake in a preheated oven at 180°C top/bottom heat for approx. 10-12 minutes.

Finished cooking? Great! 🎉

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Allergens

  • Milk
  • Almonds
  • Wheat

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