Sliced Pork in Red Wine Sauce
Main course
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Cook Time
45 min
Servings
4
Difficulty
Medium
Prep Time
30 Min
Description
This sliced pork in red wine sauce is a hearty main course prepared with the Thermomix®. The dish is ideal for a festive dinner and offers a rich sauce with tender pork. The preparation time is about 45 minutes and the recipe is designed for 4 servings. Perfect for lovers of savory cuisine.
Ingredients (18 ingredients)
-
500 g Pork tenderloin
-
250 g Onions
-
2 Stück Cloves of garlic
-
1 Stange Leek
-
1 Stange Celery stalk
-
150 g Mushrooms
-
40 g Oil
-
200 ml Red wine
-
200 ml Water
-
1 EL Tomato paste
-
1 TL Mustard
-
1 TL Paprika powder
-
0.5 TL Salt
-
0.25 TL Pepper
-
0.5 TL Thyme
-
1 Stück Bay leaf
-
1 EL Cornstarch
-
100 g Cream
Preparation (8 steps)
Prepare onions and garlic
Put 250g onions in the mixing bowl and chop for 3 sec./level 5. Scrape down from the edge with the spatula.
Sauté onions
Add 40g oil to the chopped onions in the mixing bowl and sauté for 3 min./120°C/level 1.
Add garlic
Add 2 cloves of garlic to the onions in the mixing bowl and chop for 3 sec./level 7. Scrape down from the edge with the spatula.
Add vegetables and sauté
Add 1 stalk of leek, 1 stalk of celery and 150g of mushrooms, sliced, to the mixing bowl and sauté for 5 min./120°C/level 1.
Fry meat
Cut 500g pork tenderloin into bite-sized pieces and fry in a separate pan with some oil until it has taken on color. Then add to the vegetables in the mixing bowl.
Prepare sauce
Add 200ml red wine, 200ml water, 1 tbsp tomato paste, 1 tsp mustard, 1 tsp paprika powder, 1/2 tsp salt, 1/4 tsp pepper, 1/2 tsp thyme and 1 bay leaf to the remaining ingredients in the mixing bowl and cook for 20 min./100°C/level 1 reverse. Leave the measuring cup on.
Thicken sauce
Mix 1 tbsp cornstarch with some cold water and add to the mixing bowl. Cook for another 5 min./100°C/level 1 reverse. Leave the measuring cup on.
Season and refine
Add 100g cream to the mixing bowl and stir in for 1 min./90°C/level 1 reverse. Season with salt and pepper. Remove bay leaf.
Finished cooking? Great! 🎉
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Created by
Klaus
7
Rezepte
0
Kochbücher
Source
MiaMix
AI cooking assistant for Thermomix®
Allergens
- Celery
- Mustard
- Sulphites
- Wheat
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