Apple Rice Pudding Casserole
Casserole
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Cook Time
1 h 25 min
Servings
6
Difficulty
Easy
Prep Time
20 Min
Description
This apple rice pudding casserole from the Thermomix® is a vegetarian dessert with apples, rice pudding and whole milk as main ingredients. The preparation takes about 85 minutes, of which 20 minutes are active working time. The recipe yields 6 servings and is suitable as a main course or sweet meal for the whole family. Thanks to the simple preparation in the Thermomix®, the casserole is guaranteed to succeed.
Ingredients (8 ingredients)
-
900 ml Whole milk
-
300 g Apples
-
200 g Rice pudding
-
100 g Cream
-
30 g Sugar
-
2 Päckchen Bourbon vanilla sugar
-
1 Prise Salt
-
40 g Raisins
Preparation (6 steps)
Preheat oven
Preheat the oven to 180°C circulating air. Alternatively, top/bottom heat 200°C.
Prepare apples
Peel, quarter, core and cut 300 g apples into approx. 2 cm cubes.
Mix ingredients
Place the apple pieces, 30 g sugar, 2 packets of vanilla sugar, 1 pinch of salt and 40 g raisins (optional) in an ovenproof casserole dish. Add 200 g uncooked rice pudding, 900 ml whole milk and 100 g cream and mix everything well.
Bake casserole
Cover the casserole dish with a suitable lid, aluminum foil or other tightly closing cover and bake on the middle rack in the preheated oven for 75 minutes.
Resting time
After the baking time, stir the rice pudding casserole well or let it rest in the switched-off oven for 10 minutes so that any milk that is still on the bottom is absorbed.
Serve
Serve the casserole with cinnamon sugar as desired.
Finished cooking? Great! 🎉
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