Marinated Chicken Breasts

Name: Marinated Chicken Breasts
Prep time: 10 min
Cook time: 23 min
Total time: 33 min
Yield: 4 Portionen
Ingredients: 4 piece chicken breasts; 2 c. à s. olive oil; 1 c. à c. salt or fine salt; 1 c. à s. garlic powder; 1 c. à c. paprika (or Mexican spices); 1 c. à c. herbs of Provence; 1 tour black pepper mill

Main course

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Cook Time

33 min

Servings

Difficulty

Easy

Prep Time

10 Min

Description

These marinated chicken breasts are a simple and quick delight to prepare. The trick lies in the marinade flavored with olive oil, garlic, paprika and herbes de Provence. I often prepare them for a light dinner or to accompany a fresh salad. The marinade infuses the meat with an incredible flavor, and the hot air cooking makes them tender and juicy. It is a recipe that I love to share, because it is always appreciated and does not require much effort. Perfect for a balanced and tasty meal during the week!

Ingredients (7 ingredients)

4 piece chicken breasts
2 c. à s. olive oil
1 c. à c. salt or fine salt
1 c. à s. garlic powder
1 c. à c. paprika (or Mexican spices)
1 c. à c. herbs of Provence
1 tour black pepper mill

Preparation (6 steps)

Preparation of the marinade

Thermomix® Setting

10 sec/Speed 3

In the bowl, pour 2 tbsp of olive oil, 1 tsp of salt or fine salt, 1 tbsp of garlic powder, 1 tsp of paprika (or Mexican spices), 1 tsp of herbes de Provence and 1 turn of black pepper mill. Mix.