Carrot-Raw Vegetable Salad

Carrot-Raw Vegetable Salad

Salad

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Cook Time

15 min

Servings

5

Difficulty

Easy

Prep Time

10 Min

Description

This Thermomix® carrot-raw vegetable salad is quick to prepare with just a few ingredients such as carrots, vinegar, oil and lemon juice. The vegetarian dish is ready in just 15 minutes and yields 5 servings. Ideal as a healthy side dish, light meal or for quick cooking. The simple preparation in the Thermomix® makes this salad the perfect recipe for every day.

Ingredients (7 ingredients)

  • 12 Stück Carrots
  • 1 EL Sugar
  • 1.5 EL Vinegar
  • 1 EL Oil
  • 1 Prise Salt
  • 3 Prise Pepper
  • 1 EL Lemon juice

Preparation (3 steps)

1

Chop carrots

Thermomix® Setting
5 sec/Speed 5

Put carrots into the mixing bowl and chop for 5 seconds/speed 5. Use the spatula to push the carrots down.

5 sec
2

Chop and season carrots

Thermomix® Setting
6 sec/Speed 6

Chop everything for 6 seconds/speed 6. Now add the spices. Add 1 tbsp sugar, 1.5 tbsp vinegar and 1 tbsp lemon juice, 1 tbsp oil, salt and pepper to the mixing bowl.

6 sec
3

Mix

Thermomix® Setting
7 sec/Speed 7

Chop everything for 7 seconds/speed 7. Now pour into screw-top jars (approx. 5 pieces) and place in the refrigerator.

7 sec

Finished cooking? Great! 🎉

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