Chicken in Peanut Sauce Peruvian Style
Main course
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Cook Time
1 h
Servings
6
Difficulty
Medium
Prep Time
30 Min
Description
This chicken in peanut sauce is a comforting and flavorful dish, perfect for a family meal. The recipe, inspired by Peruvian cuisine, combines the tenderness of chicken with the richness of peanut sauce, creating a unique culinary experience. I often prepare it in autumn, when you feel like something warm and tasty. The ají panka paste gives it a spicy touch that you can adjust to your liking. Go ahead and try this delight!
Ingredients (10 ingredients)
-
10 piece pieces of chicken
-
2 piece onions
-
2 tbsp ground garlic
-
3 tbsp ají panka paste
-
toasted peanuts
-
chicken broth
-
ground black pepper
-
ground cumin
-
oil
-
salt
Preparation (9 steps)
Season the chicken
Season the 10 pieces of chicken with ground black pepper, ground cumin and salt to taste. Set aside.
Sear the chicken
In a large skillet, heat oil over high heat and sear the chicken pieces until golden brown on all sides. Remove the chicken from the pan and set aside.
Chop the onion
Place the 2 onions in quarters in the Thermomix bowl and chop 3 sec./Stufe 5.
Sauté the onion
Add a splash of oil to the Thermomix bowl and sauté the chopped onion 3 min./120°C/Stufe 1.
Add garlic and ají panka
Add 2 tablespoons of ground garlic and 3 tablespoons of ají panka paste to the Thermomix bowl. Sauté 20 min./120°C/Stufe 1, without the measuring cup, to evaporate.
Crush the peanuts
Place the toasted peanuts in the Thermomix bowl and crush 15 sec./Stufe 7. Set aside.
Add broth and peanuts
Pour chicken broth q/s into the Thermomix bowl. Mix well 10 sec./Stufe 3. Add the ground peanuts and mix 5 sec./Stufe 3.
Cook the chicken in the sauce
Submerge the chicken pieces in the sauce in the Thermomix bowl, add a teaspoon of salt and program 20 min./100°C/Reverse direction/Stufe 1.
Correct the seasoning
Check the seasoning and consistency of the sauce. If necessary, add more salt or chicken broth. Mix 5 sec./Stufe 3.
Finished cooking? Great! 🎉
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Created by
Maria Lopez
2
Rezepte
0
Kochbücher
Allergens
- Peanuts
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