Chicken-Wraps
Finger food
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Cook Time
25 min
Servings
4
Difficulty
Easy
Prep Time
25 Min
Description
Delicious chicken wraps, perfect as finger food or a main course.
Ingredients (14 ingredients)
-
1 Zwiebel Onion
-
1 Zehe Garlic
-
1 EL Oil
-
1 rote Bell pepper
-
150 g Corn (canned)
-
400 g Pureed tomatoes
-
1 TL Curry powder
-
1 TL Paprika powder
-
1 Prise Salt
-
1 Prise Pepper
-
1 Prise Sugar
-
100 g Cream cheese
-
400 g Chicken breast fillet
-
4 Stück Wraps
Preparation (8 steps)
Chop onion and garlic
Put onion in the mixing bowl and chop for 3 sec./speed 5. Scrape down with the spatula.
Sauté onion
Add oil and sauté for 3 min./120°C/speed 1.
Add garlic
Add garlic and chop for 3 sec./speed 7. Scrape down with the spatula.
Add bell pepper and corn
Add bell pepper and corn and chop for 5 sec./speed 4. Scrape down with the spatula.
Add pureed tomatoes, spices and cream cheese
Add pureed tomatoes, curry powder, paprika powder, salt, pepper, sugar and cream cheese and simmer for 10 min./100°C/speed 2.
Fry meat
Fry the meat in a separate pan.
Add meat to the sauce
Put the fried meat into the mixing bowl and stir in for 2 min./90°C/reverse rotation speed 1.
Fill filling in wraps
Fill the filling into the wraps, roll up and serve.
Finished cooking? Great! 🎉
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Source
MiaMix
AI cooking assistant for Thermomix®
Allergens
- Wheat
- Milk
- Celery
- Mustard
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