Berry Compote with Spices

Name: Berry Compote with Spices
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 4 Portionen
Ingredients: 2 EL Sugar; 300 ml Grape juice; 1 Stück Orange (juice); 1 Stück Orange (zest); 2 Stück Bay leaves; 1 Stück Cinnamon stick; 1 Stück Vanilla bean; 1 EL Cornstarch; 350 g mixed Berries

Dessert

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Cook Time

30 min

Servings

Difficulty

Easy

Prep Time

15 Min

Description

Delicious berry compote, perfect for the winter season and Christmas!

Ingredients (9 ingredients)

2 EL Sugar
300 ml Grape juice
1 Stück Orange (juice)
1 Stück Orange (zest)
2 Stück Bay leaves
1 Stück Cinnamon stick
1 Stück Vanilla bean
1 EL Cornstarch
350 g mixed Berries

Preparation (5 steps)

Caramelize sugar

Thermomix® Setting

3 min/248°F/Speed 1 120

Put 2 tbsp of sugar into the mixing bowl and caramelize without the lid for 3 min./120°C/speed 1. Observe the sugar and adjust the time if necessary until it is golden brown.

180

Deglaze with grape juice

Thermomix® Setting

1 min/212°F/Speed 2 100

Add 300 ml of grape juice to the caramelized sugar in the mixing bowl and simmer for 1 min./100°C/speed 2 to dissolve the caramel. Loosen from the bottom with the spatula if necessary.

Add aromas and simmer

Thermomix® Setting

15 min/212°F/Speed 1 100

Add juice of an orange, zest of an orange, 2 bay leaves, 1 cinnamon stick and 1 vanilla bean to the mixing bowl and simmer for 15 min./100°C/speed 1.

900

Thicken cornstarch

Thermomix® Setting

2 min/212°F/Speed 2 100

Mix 1 tbsp cornstarch with a little cold water. Open the mixing bowl and slowly pour in the mixed cornstarch. Then simmer for 2 min./100°C/speed 2 until the sauce has thickened.

120