Vanilla Crescents Gertrude Reinisch christmas 2025
Biscuits
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Cook Time
1 h 10 min
Difficulty
Medium
Prep Time
30 Min
Ingredients (5 ingredients)
-
280 g Flour
-
80 g Almonds
-
80 g Icing sugar
-
2 Stück Vanilla sugar
-
220 g Butter
Preparation (5 steps)
Add flour, almonds, icing sugar, vanilla sugar and butter to the mixing bowl
Add 280 g flour, 80 g almonds, 80 g icing sugar, 2 packets of vanilla sugar and 220 g butter to the mixing bowl.
Knead dough
Knead all ingredients for 2 min./kneading stage to form a dough. Do not put in the refrigerator, important.
Process dough
Shape crescents from the dough and place on a baking sheet lined with baking paper.
Baking
Bake the crescents in a preheated oven at 180°C top/bottom heat for about 12-14 minutes.
Roll crescents
Roll the still warm crescents in icing sugar and vanilla sugar.
Finished cooking? Great! 🎉
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Allergens
- Wheat
- Almonds
- Milk
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