Creamy Ground Beef Noodle Casserole

Creamy Ground Beef Noodle Casserole

Casserole

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Cook Time

45 min

Servings

4

Difficulty

Easy

Prep Time

25 Min

Description

This creamy ground beef noodle casserole from the Thermomix® is a hearty main course with ground beef, noodles, gherkins and red onion. The sauce consists of cream, mayonnaise and ketchup. In about 45 minutes, a filling family meal for 4 people is created. Preparation in the Thermomix® takes about 25 minutes.

Ingredients (12 ingredients)

  • 250 g Noodles (e.g. Rigatoni)
  • 1 red onion
  • 3 Gherkins
  • 2 TL Olive oil
  • 250 g Ground beef
  • 200 g Cream (whipping cream or cream for cooking)
  • 2 EL Mayonnaise
  • 2 EL Ketchup
  • 1 TL Mustard
  • 2 TL Sweet paprika powder
  • 50 g Grated cheese (e.g. Cheddar and Gouda)
  • Salt and pepper

Preparation (7 steps)

1

Cook noodles

Cook 250 g of noodles according to the package instructions in a separate pot.

2

Chop onion

Thermomix® Setting
3 sec/Speed 5

Put 1 red onion in the mixing bowl and chop for 3 seconds/speed 5.

3 sec
3

Chop gherkins

Thermomix® Setting
3 sec/Speed 4

Put 3 gherkins in the mixing bowl and chop for 3 seconds/speed 4.

3 sec
4

Fry ground beef

Heat 2 tsp of olive oil in a pan and fry 250 g of ground beef. Add the chopped onions and fry briefly.

5

Prepare sauce

Thermomix® Setting
10 sec/Speed 3

Add 200 g cream, 2 tbsp mayonnaise, 2 tbsp ketchup, 1 tsp mustard and 2 tsp sweet paprika powder to the mixing bowl and stir for 10 seconds/speed 3. Season with salt and pepper.

10 sec
6

Prepare casserole

Put the cooked noodles, the fried ground beef with onions, the chopped gherkins and the sauce in a casserole dish. Sprinkle with 50 g of grated cheese.

7

Bake casserole

Bake the casserole in a preheated oven at 200 degrees top and bottom heat for 20 minutes.

20 min

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Allergens

  • Gluten-containing cereals
  • Milk
  • Mustard

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