Name: Filled Puff Pastry Delights
Prep time: 30 min
Cook time: 15 min
Total time: 45 min
Yield: 6 Portionen
Ingredients: 1 rotolo rectangular puff pastry; butter; 1 uova eggs; red food coloring; 300 g creamy fresh cheese; 2 cucchiaini grated cheese; chives; olive oil; pepper; fine salt; parsley

Cook Time

45 min

Servings

Difficulty

Easy

Prep Time

30 Min

This Thermomix® recipe for Filled Puff Pastry Delights is ready in 45 min and yields 6 servings. Step-by-step guide with precise Thermomix® settings on MixBuch.

Description

These delicious filled puff pastries are perfect for a tasty appetizer or a Sunday brunch. The flaky puff pastry encloses a creamy and flavorful filling, enriched with fresh chives and a touch of grated cheese. The preparation is simple and quick, ideal for those who have little time but do not want to give up the taste. I love them because they are versatile and can be customized with different fillings. Also try them with ricotta and spinach or with ham and cheese! An original idea to impress your guests with a touch of color and flavor.

Ingredients (11 ingredients)

Preparation (9 steps)

Preparation of the puff pastry

Unroll 1 roll of rectangular puff pastry on a work surface and divide it into 12 squares by cutting it with a knife. No Thermomix setting is required in this step.

Preparation of the molds

Lightly butter a 12 muffin tin with butter as needed. Place the 12 squares of pastry inside, making them adhere to the cavities of the mold. No Thermomix setting is required in this step.

Prick the puff pastry

With a fork, prick the puff pastry lightly to prevent it from swelling too much during cooking. No Thermomix setting is required in this step.

Baking in the oven

Bake and cook in a ventilated oven at 190 °C for 15 minutes. No Thermomix setting is required in this step.

Preparation of the filling

Put 300 g of creamy fresh cheese, 2 teaspoons of grated cheese, chives to taste, chopped, olive oil to taste, pepper to taste and fine salt to taste in the Thermomix bowl.