Baked Custard Muffin Treats
Cake
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Cook Time
45 min
Servings
24
Difficulty
Easy
Prep Time
20 Min
This Thermomix® recipe for Baked Custard Muffin Treats is ready in 45 min and yields 24 servings. Step-by-step guide with precise Thermomix® settings on MixBuch.
Description
These baked custard muffin treats are a delightful twist on classic French toast. I've been making these for years, and they're always a hit at brunch or as a sweet snack. The combination of cinnamon, vanilla, and maple syrup creates a warm and comforting flavor that everyone loves. They're incredibly easy to make, especially with the Thermomix®, and the raisins add a lovely chewy texture. Perfect for a weekend treat or a quick dessert, these muffins are sure to become a new family favorite. They are best served warm!
Ingredients (13 ingredients)
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1.25 cups all-purpose flour
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0.66666666666667 cups milk
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0.5 cups yogurt
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0.5 cups white sugar
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0.5 cups butter, melted
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0.5 cups raisins
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0.33333333333333 cups dark brown sugar
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2 tablespoons maple syrup
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1.5 teaspoons vanilla extract
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1 teaspoon baking powder
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1 teaspoon ground cinnamon
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0.5 teaspoons baking soda
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0.5 teaspoons salt
Preparation (4 steps)
Preheat oven
Preheat oven to 350 degrees F (175 degrees C). Grease 24 muffin cups or line with paper muffin liners. This step is done outside of the Thermomix.
Combine ingredients
Add 1 1/4 cups all-purpose flour, 2/3 cup milk, 1/2 cup yogurt, 1/2 cup white sugar, 1/2 cup melted butter, 1/2 cup raisins, 1/3 cup dark brown sugar, 2 tablespoons maple syrup, 1 1/2 teaspoons vanilla extract, 1 teaspoon baking powder, 1 teaspoon ground cinnamon, 1/2 teaspoon baking soda, and 1/2 teaspoon salt to the Thermomix bowl. Mix for 30 seconds/Stufe 4 until a batter forms.
Spoon batter into muffin cups
Spoon batter into prepared muffin cups. This step is done outside of the Thermomix.
Bake
Bake in the preheated oven until golden and the tops spring back when lightly pressed, 20 to 25 minutes. This step is done outside of the Thermomix.
Finished cooking? Great! 🎉
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Created by
Olivia White
8
Rezepte
0
Kochbücher
Tags
Allergens
- Cereals containing gluten: Wheat
- Milk (including lactose)
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