Pointed Cabbage Salad
Salad
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Cook Time
20 min
Servings
2
Difficulty
Easy
Prep Time
20 Min
Description
This pointed cabbage salad from the Thermomix® is a quick and healthy side dish or light meal. With just a few ingredients like pointed cabbage, white wine vinegar and sunflower oil, it's ready in no time. The recipe is vegetarian and is ideal for light cuisine or as a refreshing salad in the summer. It takes only 20 minutes to make 2 servings.
Ingredients (6 ingredients)
-
0.5 Stück Pointed cabbage
-
4 EL White wine vinegar
-
1.5 EL Sunflower oil
-
1 Prise Salt
-
1 Prise Pepper
-
1 TL Caraway powder
Preparation (5 steps)
Prepare pointed cabbage
Clean the pointed cabbage, remove the outer leaves and remove the stalk. Cut the pointed cabbage into bite-sized pieces.
Chop pointed cabbage
Put the pointed cabbage in the mixing bowl and chop for 4 sec./speed 4. If necessary, push down with the spatula and repeat the process.
Prepare dressing
Add vinegar, oil, caraway powder, salt and pepper to the mixing bowl. Stir for 20 sec./speed 3.
Mix salad
Put the chopped pointed cabbage in a bowl. Pour the dressing from the mixing bowl over it and mix everything well.
Let the salad sit
Let the salad sit for at least 10 minutes before serving so that it is well soaked.
Finished cooking? Great! 🎉
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Created by
Gea
4
Rezepte
0
Kochbücher
Source
URL
External website
Allergens
- Mustard
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