Name: Pork escalope with garden vegetables
Prep time: 20 min
Cook time: 10 min
Total time: 30 min
Yield: 4 Portionen
Ingredients: 1 Stück Onion; 1 Stück Garlic clove; 2 EL Olive oil; 3 Stück Carrots; 1 Stück Kohlrabi; 200 g Chicken or vegetable broth, ready-made; 100 g Broccoli florets; 3 Stück Spring onions; 1 Prise Nutmeg, ground; Salt; Pepper; 4 Stück Pork escalope; Vegetable oil; Chive rolls

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Description

This Thermomix® recipe for pork escalope with garden vegetables is a hearty main course with carrots, kohlrabi and broccoli. Onions and garlic provide the spice. Prepared in just 30 minutes, the recipe yields 4 servings. Ideal as a quick family meal or for anyone who loves hearty cuisine.

Ingredients (14 ingredients)

Preparation (7 steps)

Chop onion and garlic

Thermomix® Setting

5 sec/Speed 5

Peel and halve the onion and garlic and place in the mixing bowl. Chop for 5 seconds/speed 5.

5 sec

Sauté onion and garlic

Thermomix® Setting

3 min/Varoma/Speed 1 Varoma

Push the pieces down with the spatula. Add 2 tbsp olive oil and sauté for 3 minutes/Varoma/speed 1.

3 min

Chop carrots and kohlrabi

Thermomix® Setting

8 min/212°F/Linkslauf/Speed 1 212°F Reverse

Peel the carrots and kohlrabi. Cut the carrots into small strips and the kohlrabi into small cubes. Add both ingredients to the mixing bowl. Sauté for 8 minutes/100°C/Reverse/speed 1.

8 min

Cook vegetables

Thermomix® Setting

15 min/212°F/Linkslauf/Speed 1 212°F Reverse

Deglaze with 200 g chicken or vegetable broth and add 100 g broccoli florets. Cook the ingredients for 15 minutes/100°C/Reverse/speed 1. Season with 1 pinch of nutmeg, salt and pepper.

15 min