Savoury Tuna Swirls

Name: Savoury Tuna Swirls
Prep time: 20 min
Cook time: 20 min
Total time: 40 min
Yield: 6 Portionen
Ingredients: 1 rotolo rectangular puff pastry; 100 g canned tuna; 100 g spreadable cheese; pepper; 1 tuorli egg yolk

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Cook Time

40 min

Servings

Difficulty

Easy

Prep Time

20 Min

Description

These savoury tuna swirls are a delicious and easy-to-prepare snack, perfect for an impromptu aperitif or a buffet. The crunchy puff pastry encloses a creamy and flavourful filling made from tuna and fresh cheese. I often prepare them when I have dinner guests and they always disappear in the blink of an eye! Preparation is really quick, especially with the help of our trusted Thermomix®. You can vary the filling by adding chopped olives, capers or fresh aromatic herbs. Serve them hot to best appreciate their fragrance and goodness. Also ideal for a Sunday brunch!

Ingredients (5 ingredients)

1 rotolo rectangular puff pastry
100 g canned tuna
100 g spreadable cheese
pepper
1 tuorli egg yolk

Preparation (6 steps)

Filling preparation

Thermomix® Setting

10 Sec./Speed 4

Place 100 g of drained canned tuna, 100 g of spreadable cheese and pepper to taste into the Thermomix bowl and mix for 10 Sec./Speed 4.

Puff pastry preparation

Roll out 1 roll of rectangular puff pastry on a work surface and cut it into three strips widthwise.

Filling and rolling

Spread the filling prepared earlier on one of the long sides of each rectangle of puff pastry. Roll the pastry around the filling, creating three small logs.