Creamy Creamed Spinach

Creamy Creamed Spinach

Main course

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Cook Time

20 min

Servings

4

Difficulty

Easy

Prep Time

15 Min

Description

This creamy creamed spinach from the Thermomix® is a quick and easy vegetarian main course or a hearty side dish. With just a few ingredients like onions, garlic, leaf spinach and cream, a delicious meal for 4 servings can be created in just 20 minutes. Ideal for quick cooking or as a tasty addition to meat dishes. The creamed spinach is particularly suitable for lovers of classic home cooking.

Ingredients (8 ingredients)

  • 1 piece Onion
  • 1 clove Garlic
  • 20 g Butter
  • 800 g Leaf spinach (frozen)
  • 200 ml Cream
  • 0.5 tsp Salt
  • 0.25 tsp Pepper
  • 0.125 tsp Nutmeg, grated

Preparation (4 steps)

1

Chop onion and garlic

Thermomix® Setting
3 sec/Speed 5, 3 sec/Speed 7

Place onion in the mixing bowl and chop for 3 sec./speed 5. Add garlic and chop for 3 sec./speed 7.

3 sec, 3 sec
2

Sauté onion and garlic

Thermomix® Setting
3 min/248°F/Speed 1 248°F

Add butter to the mixing bowl and sauté for 3 min./120°C/speed 1.

3 min
3

Add spinach

Thermomix® Setting
3 min/212°F/Linkslauf Speed 1 212°F Reverse

Add spinach to the mixing bowl and cook for 3 min./100°C/speed 1.

3 min
4

Add cream and spices

Thermomix® Setting
3 min/194°F/Linkslauf Speed 1 194°F Reverse

Add cream, salt, pepper and nutmeg to the mixing bowl and stir in for 3 min./90°C/speed 1.

3 min

Finished cooking? Great! 🎉

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Created by

(T)Hermine

(T)Hermine

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Allergens

  • Milk

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