Spiced Autumn White Wine Punch

Spiced Autumn White Wine Punch

Beverages

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Cook Time

24 h 15 min

Servings

6

Difficulty

Easy

Prep Time

15 Min

This Thermomix® recipe for Spiced Autumn White Wine Punch is ready in 24 h 15 min and yields 6 servings. Step-by-step guide with precise Thermomix® settings on MixBuch.

Description

This spiced autumn white wine punch is the perfect festive drink for fall gatherings! I've been making this recipe for years, and it's always a hit. The combination of dry white wine, apple cider, and citrus fruits creates a refreshing and flavorful beverage. The cinnamon sticks add a warm, comforting touch that's perfect for cooler weather. It's easy to prepare ahead of time, allowing the flavors to meld together beautifully. Serve it chilled with ice and a splash of soda water for a delightful and crowd-pleasing drink. It's great for parties or a cozy night in!

Ingredients (9 ingredients)

  • 0.5 cup Triple Sec
  • 750 milliliter Dry white wine
  • 3 cups Apple cider
  • 2 piece Medium apples, cored and diced
  • 2 piece Medium oranges, cut into wedges
  • 2 piece Medium lemons, cut into wedges
  • 3 cinnamon sticks Cinnamon sticks
  • Ice
  • Soda water

Preparation (3 steps)

1

Combine Ingredients

Add ½ cup triple sec, 750 ml dry white wine, 3 cups apple cider, 2 diced medium apples, 2 medium oranges cut into wedges, and 2 medium lemons cut into wedges, and 3 cinnamon sticks to the mixing bowl. Stir gently with a spatula to combine.

2

Refrigerate

Cover the mixing bowl and refrigerate for 3 to 24 hours to allow the flavors to meld. No Thermomix settings are needed for this step.

3

Serve

Pour the sangria and fruit into glasses filled with ice. Top each glass with soda water before serving. No Thermomix settings are needed for this step.

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Created by

Emma Martinez

Emma Martinez

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