Chicken Dice in Aromatic Soy Sauce
Main course
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Cook Time
35 min
Servings
4
Difficulty
Easy
Prep Time
25 Min
Description
This dish of chicken dice in soy sauce is a comforting and flavourful recipe, perfect for a quick weeknight dinner or to surprise your guests. The combination of soy sauce with a touch of cumin and black pepper creates an explosion of flavours that will transport you to Asian cuisine. I usually prepare it when I have little time, as it is very easy and quick to make with the Thermomix®. It can also be accompanied with white rice or noodles for a complete meal. Go ahead and try this delight!
Ingredients (10 ingredients)
-
1 piece chicken breast
-
1 chorro oil
-
5 tbsp soy sauce or soya
-
2 tazas chicken broth
-
1 c/n salt
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1 tsp ground black pepper
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1 pinch ground cumin
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1 piece onion or spring onion
-
0.5 tsp finely chopped garlic
-
1.5 tbsp cornstarch
Preparation (6 steps)
Prepare the chicken
Cut the chicken breast into uniform cubes of approximately 2 cm. Season the chicken cubes with 1 teaspoon of ground black pepper, 1 pinch of ground cumin and salt to taste. Mix well so that all the pieces are evenly seasoned.
Sauté the onion
Cut the onion or spring onion into pieces and place it in the Thermomix® bowl. Program 3 seconds/speed 5 to chop it. Add a drizzle of oil and sauté for 3 minutes/120°C/speed 1.
Add the garlic
Add ½ teaspoon of finely chopped garlic to the Thermomix® bowl. Program 1 minute/120°C/speed 1.
Cook the chicken in sauce
Add the seasoned chicken cubes, 5 tablespoons of soy sauce or soya and 2 cups of chicken broth to the Thermomix® bowl. Program 15 minutes/100°C/speed 1/Reverse.
Thicken the sauce
In a small bowl, mix 1½ tablespoons of cornstarch with a drizzle of cold water until there are no lumps. Pour this mixture into the Thermomix® bowl. Program 5 minutes/90°C/speed 2.
Serve
Pour the chicken into a container and serve hot. Correct the seasoning with salt and pepper to your liking.
Finished cooking? Great! 🎉
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Created by
Marta Martinez
1
Rezept
0
Kochbücher
Tags
Allergens
- Soy
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