Hearty Potato Salad with Vienna Sausages

Hearty Potato Salad with Vienna Sausages

Salad

Save recipe

To save recipes, you need a free MixBuch account.

Sign in for free Create new account

Or use the MixBuch App:

Coming soon!

Our app is still simmering on speed 4 – almost ready to serve in your country! Stay tuned.

Trial expired

You have used the two free save slots. Switch to Premium for unlimited recipes!

Get Premium

Starting at €1.49/month

Cook Time

1 h

Servings

4

Difficulty

Easy

Prep Time

30 Min

Description

This hearty potato salad with Vienna sausages, prepared in the Thermomix®, is a substantial main course for any occasion. The main ingredients are potatoes, Vienna sausages, red onions and mustard. In about 60 minutes, of which 30 minutes are active working time, a portion for 4 people is created. Ideal for parties, as a quick lunch or as a side dish for grilling.

Ingredients (13 ingredients)

  • 1000 g Potatoes, waxy
  • Salt
  • 200 g Vegetable broth
  • 2 Stück Red onions
  • 1 EL Mustard
  • 2 TL Cream horseradish
  • 2 TL Capers
  • Pepper
  • Nutmeg
  • 4 Zweig Parsley
  • 50 ml Red wine vinegar
  • 2 EL Olive oil
  • 8 Stück Vienna Sausages

Preparation (8 steps)

1

Prepare potatoes

Wash 1 kg of waxy potatoes and cook in a separate pot with salted water until done. Then rinse with cold water, peel and cut into slices. Place the potato slices in a large bowl.

2

Chop onions

Thermomix® Setting
3 sec/Speed 5

Peel and halve 2 red onions and place in the mixing bowl. Chop 3 sec./level 5.

3
3

Prepare broth

Thermomix® Setting
5 min/212°F/Speed 1 100

Add 200 g vegetable broth, 1 tbsp mustard, 2 tsp cream horseradish, 2 tsp capers, salt, pepper and nutmeg to the chopped onions in the mixing bowl. Bring to the boil 5 min./100°C/level 1.

300
4

Let the potato salad steep

Pour the hot stock from the mixing bowl over the potato slices in the bowl and mix carefully. Cover the potato salad and let it steep for 30 minutes.

5

Chop parsley

Thermomix® Setting
3 sec/Speed 8

Wash 4 sprigs of parsley, shake dry, pluck off the leaves and place in the mixing bowl. Chop 3 sec./level 8. Scrape down from the edge with the spatula.

3
6

Refine salad

Add 50 ml red wine vinegar, 2 tbsp olive oil and the chopped parsley from the mixing bowl to the potato salad and carefully mix in.

7

Heat Vienna sausages

Heat 8 Vienna sausages in a separate pot with hot water.

8

Serve

Serve the potato salad with the warm Vienna sausages.

Finished cooking? Great! 🎉

Share your result with the community and download the MixBuch App!

More images

Rezeptbild

Tags

#Hearty #Summer #Party #Easy #Quick #Christmas #Winter #Wintery

Allergens

  • Mustard

ALL features in the app

Download the MixBuch App and save recipes offline – including MiaMix.

• Create your own recipes – from photo, URL or text

• Your favorites always with you – even offline

• Your own cookbooks & weekly plan on your phone

• Push notifications for new recipes & MiaMix updates

• MiaMix: AI cooking assistant with precise Thermomix® steps

Coming soon!

Our app is still simmering on speed 4 – almost ready to serve in your country! Stay tuned.

Similar Recipes

Based on category & tags

Tortellini-Salat mit Gemüse und Schinkenwürfeln
55 min

Tortellini-Salat mit Gemüse und Schinkenwürfeln

Reis- oder Nudelsalat

6
Gefüllte Nudeln mit Rohkost und Cremesoße
50 min

Gefüllte Nudeln mit Rohkost und Cremesoße

Reis- oder Nudelsalat

4
Sommerlicher Nudelsalat mit Gemüse und Salami
55 min

Sommerlicher Nudelsalat mit Gemüse und Salami

Reis- oder Nudelsalat

4
Savory Grilled Meat Skewers
2 h 25 min

Savory Grilled Meat Skewers

Finger Food

6
Pinsa-Calzone with Vegetable Filling
1 h

Pinsa-Calzone with Vegetable Filling

Pizza

2